Interviewing people in the public eye who share a secret recipe.
I used to be all about making layered cakes. Well, all about it once I learned how to make them. Before I bought the Wilton Layered Cake Set I thought it would be cool to make them in a regular cake pan. Have you ever tried that? It takes about 6x the batter, 4x the time, & … [Read more...]
Everyone knows the typical Thanksgiving dessert is pie. Pumpkin, apple, pecan--you know the drill. It seems the second summer is over (still crying about that) everyone pushes those blueberries aside & everything becomes pumpkin this & pumpkin that. Which is great and all … [Read more...]
With everyone's favorite food holiday right around the corner it only made sense to introduce our first Flavor of the Month Krispop! November's Krispop flavor is Cinnamon Roll--infused with cinnamon & topped with flavorful frosting this is one flavor not to miss. Hurry & … [Read more...]
This recipe combines two of my favorite recipes: cinnamon rolls & cake! In the past I've done a lot with cinnamon rolls: pie crust, giant layered cakes, & cookie dough infused. So it was only natural to combine cake into them somehow & come up with this recipe. … [Read more...]
These are pretty much a new take on my granola bars except the ratio flip flopped. The only other difference is you can totally justify binging on the granola bars... How, one might ask, did I cut that ganache so smoothly that it doesn't get all over the knife, counter, & … [Read more...]