Cookie Dough Brownie Layered Cake Recipe
Author: Public Lives, Secret Recipes
Ingredients
- for the cookie dough:
- ⅓ cup light brown sugar
- ¼ cup granulated sugar
- 3 tsp milk
- 2 tsp pure vanilla extract
- a pinch of salt
- ¾ cup mini chocolate chips
- 1 cup all-purpose flour
- 1 stick of unsalted butter, softened
- for the brownie:
- 1 cup flour
- 4 tbsp (half stick) butter, melted
- 2 large tbsp cocoa powder
- 3 cups chocolate chips (your flavor choice!), melted
- 1 tsp baking powder
- 4 tbsp milk
- 1 tbsp vanilla extract
- ½ cup brown sugar
- 1½ cup granulated sugar
- 3 eggs
Instructions
- Preheat oven to 350 F.
- In separate small bowls, melt both butter & chocolate chips.
- In large mixing bowl, pour in all ingredients & mix until combined.
- Pour batter into sprayed baking trays.
- Bake for 25-35 minutes, or until toothpick is inserted and comes out clean.
- In separate mixing bowl, combine all cookie dough ingredients.
- Once brownies have cooled, assemble by topping one layer with cookie dough & then brownie until all layers are used.
- Cut into pieces & enjoy!
Supplies
2 large mixing bowl
Wilton layered trays
mixing spoon
baking spray
Wilton layered trays
mixing spoon
baking spray
