Baked Blueberry Oatmeal Recipe

Baked Blueberry Oatmeal Recipe

To me one of the best parts about being an adult is getting to eat whatever you want, whenever you want. That being said, I truly had a hard time categorizing this recipe between breakfast & dessert because I’ve been eating it as both! It’s an oatmeal & blueberry base which leads me to believe most would classify this as breakfast but I highly recommend serving with a scoop of vanilla ice cream on top which makes me feel like it should be a dessert. Either way, you can’t go wrong with having it for any meal. It’s super delicious, satisfying & easy to make. Plus, it makes about 9 servings per batch meaning there’s enough for you to enjoy as breakfast AND dessert throughout the week!

Blueberry Dessert Recipe

Baked Blueberry Oatmeal Recipe
Recipe type: Dessert
Serves: 9 servings
  • ⅔ cup almonds, chopped
  • 2 cups old-fashioned oats
  • 2 tsp cinnamon
  • 1 tsp baking powder
  • pinch of sea salt
  • 1¾ cups almond milk
  • ⅓ cup maple syrup
  • 2 eggs
  • 3 tbsp melted coconut oil, divided
  • 2 tsp pure vanilla extract
  • 1 pint fresh blueberries, divided
  • 2 tsp granulated sugar (optional)
  1. Preheat the oven to 375 degrees. Spray a 9-inch square baking dish with baking spray.
  2. In a medium bowl, combine the almonds, oats, cinnamon, baking powder, & salt. In a small bowl, combine the almond milk, vanilla, maple syrup, eggs, & half of the coconut oil. Stir to combine both bowls separately.
  3. Mix together the two bowls with ½ the blueberries. Stir to combine. Pour mixture into baking dish & gently tap the dish on a counter or hard surface to allow the milk to settle. Pour remaining berries across the top of the dish & sprinkle on your sugar. Bake for 45 minutes or until top is golden brown. Serve with optional topping & enjoy!
9 inch square baking dish
baking spray
measuring cup
medium bowl
small bowl
2 mixing spoons

Baked Oatmeal Recipe with Blueberries

Baked Oatmeal Blueberry Recipe

baked blueberry oatmeal recipe