Fetch-uccini Alfredo
Recipe type: Main
Prep time: 
Cook time: 
Total time: 
Serves: 5
  • 1 lb fettuccini pasta
  • 1 cup unsalted butter
  • 3 tbsp heavy cream
  • pinch of nutmeg
  • pinch of pink salt
  • ½ lb Parmesan cheese, grated
  • ¼ cup beet juice
  1. Cook pasta according to box instructions. If wanting to make pasta pink, add ¼ cup or more (depending on how pink you want it) of beet juice to boiling water. Drain pasta & set aside.
  2. In large skillet, melt butter over low heat. Add cream, nutmeg, & salt. Let simmer for 1 minute & toss in the cooked pasta. Add in the cheese & stir to combine. Cook for 3 minutes, serve, & enjoy!
measuring cup
medium pot
large skillet
mixing spoon
Recipe by Public Lives, Secret Recipes at https://publiclivessecretrecipes.com/2018/10/mean-girls-aaron-samuels-shares-his-secret-recipe-from-the-burn-cookbook.html