One Bowl Banana Bread
Author: 
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 1 loaf
 
Ingredients
  • 4 ripe bananas, smashed
  • ⅓ cup EVOO
  • ½ cup maple syrup
  • ¼ cup greek yogurt
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 cup ap flour
  • 1 cup whole wheat flour
  • ¾ tsp baking soda
  • ½ tsp sea salt
Instructions
  1. Preheat oven to 350 F. Line a 9x5 loaf pan with parchment paper.
  2. In large mixing bowl, smash your bananas. Add the EVOO, maple syrup, greek yogurt, eggs, & vanilla extract. Stir to combine. Add in the AP flour, whole wheat flour, baking soda, & sea salt. Pour batter into baking dish & cook for roughly 60 minutes or until toothpick is inserted & comes out clean.
  3. Cool on wire rack, serve, & enjoy!
Supplies
9x5 loaf pan
parchment paper
measuring cup
large mixing bowl
fork
whisk
wire rack
Recipe by Public Lives, Secret Recipes at https://publiclivessecretrecipes.com/2018/10/this-banana-bread-recipe-from-valleybrink-road-is-the-best-gift-shes-ever-made.html