¼ cup almonds (Lauren used raw almonds with sea salt)
¼ cup coconut flakes (Lauren used shredded flakes)
Instructions
Cut stems off figs. Place figs, almonds, & coconut flakes into blender. Blend until smooth.
Roll into bite sized balls, serve, & enjoy!
Recipe by Public Lives, Secret Recipes at https://publiclivessecretrecipes.com/2018/10/lauren-scruggs-kennedy-shares-her-secret-to-a-healthy-happy-life.html