Mini Donut Cake Recipe
Author: 
Recipe type: Dessert
 
Ingredients
  • for donuts:
  • 1 cup butter, melted
  • 2 cups sugar
  • 2 cups flour
  • 2 tbsp vanilla extract
  • 2 eggs
  • 1½ tbsp baking powder
  • pinch of salt
  • 1 cup milk
  • for icing:
  • 4-6 tbsp lemon juice or vanilla extract
  • 2 cups powdered sugar
  • 1 drop food coloring
  • sprinkles
Instructions
  1. In large mixing bowl, melt butter. Preheat oven to 350 F.
  2. Add all other donut ingredients & mix until smooth.
  3. Spray baking tray & fill tray ¼ full with donut mixture.
  4. Bake for 10-12 minutes or until toothpick is inserted & comes out clean.
  5. Let donuts cool. In small mixing bowl, combine all icing ingredients except for sprinkles.
  6. Top donuts with icing by using butter knife & immediately cover in sprinkles.
  7. Top cake with donuts or eat on their own. Enjoy!
Supplies
large mixing bowl
whisk
baking spray
mini donut tray
electric mixer
small mixing bowl
butter knife
cake
Recipe by Public Lives, Secret Recipes at https://publiclivessecretrecipes.com/2015/03/hold-me-closer-tiny-donut-mini-donut.html