Honey Mustard Brussels Sprouts Recipe
Recipe type: Appetizer
Prep time: 
Cook time: 
Total time: 
  • 1 lb brussels sprouts, stems removed (don't slice in half until AFTER you cook them)
  • 1½ tbsp EVOO
  • 1 tbsp grain mustard
  • 1 tbsp dijon mustard
  • 1 tbsp honey
  • 1 tsp garlic powder
  • ½ tsp paprika
  • ¼ tsp pepper
  • ¼ tsp salt
  1. Preheat oven to 400F. In large mixing bowl toss together the brussel sprouts, EVOO, mustards, honey, garlic, paprika & pepper.
  2. Line baking sheet with parchment paper & pour brussel sprout mixture over paper. Bake for 35-45 minutes, tossing once halfway through. Slice in half (or leave whole), sprinkle with salt, serve & enjoy!
large mixing bowl
measuring spoons
baking sheet
parchment paper
Recipe by Public Lives, Secret Recipes at https://publiclivessecretrecipes.com/2019/11/honey-mustard-brussels-sprouts-recipe.html