Pop Rock Rice Krispies
  1. In medium saucepan melt 3 tbsp butter over low heat.
  2. While butter is melting, spray baking tray with baking spray. Additionally, rub butter along inside of medium mixing bowl until covered & pour in Rice Krispies.
  3. When butter is full melted, pour marshmallows into saucepan & stir continually until smooth.
  4. Pour marshmallow & butter mixture over Rice Kripsies & stir until well coated.
  5. Place mixture in baking tray and press down gently until about ¾ in. thick.
  6. Cut out heart shapes with cookie cutter.
  7. Combine all ingredients to make frosting & top Rice Krispie treats with frosting & Pop Rocks.
  8. Enjoy!
Recipe by Public Lives, Secret Recipes at https://publiclivessecretrecipes.com/2015/02/snap-crackle-pop-pop-rock-rice-krispies-homemade.html