Spicy Cashew Cream Sauce Recipe
Recipe type: Main
Prep time: 
Cook time: 
Total time: 
Serves: 1-2 servings
  • ½ cup coconut milk, shaken
  • ⅓ cup cashew butter
  • 1 tbsp red Thai curry paste
  • 1 garlic clove
  • 1 tbsp honey (can use maple syrup or any other sweetener to keep it vegan!)
  • 2 tbsp coconut aminos
  • 1 tbsp sesame oil
  • 1 tsp nutritional yeast
  • 1 tsp hot sauce
  • pinch of salt
  • 1 package pad thai noodles
  1. Combine all sauce ingredients in blender and blend until smooth. Cook noodles according to package instructions. Pour sauce over noodles. Serve and enjoy!
measuring spoons/cup
Recipe by Public Lives, Secret Recipes at https://publiclivessecretrecipes.com/2021/01/spicy-cashew-cream-sauce-recipe.html