1 bag 4.4 oz SkinnyPop original popcorn (about 16 cups)
1¼ cup brown sugar
1½ tbsp cinnamon
1½ stick butter
heaping ¼ cup corn syrup
¾ white chocolate chips
Instructions
In large mixing bowl place popcorn.
In microwavable bowl, mix together the butter, corn syrup, sugar, & cinnamon. Place in microwave for 1 minute & stir. Repeat 4 additional times. Immediately pour mixture over popcorn & stir to evenly coat.
Let sit for 5 minutes then place popcorn mixture into large casserole dish.
Place in oven at 250 F for 40 minutes.
Let popcorn cool completely until caramel is hard.
In small mixing bowl, melt white chocolate for 20 second intervals stirring in between until smooth. Drizzle over popcorn. Let cool completely until solid.
Supplies
large mixing bowl microwave-safe medium bowl mixing spoon large casserole dish (alternative: large baking sheet) small mixing bowl knife (you can use this to stir & drizzle the white chocolate)
Recipe by Public Lives, Secret Recipes at https://publiclivessecretrecipes.com/2016/01/cinnamon-roll-popcorn-with-skinnypop.html