Public Lives: Jon Cotay | Secret Recipes: Filipino BBQ Chicken
Author: Public Lives, Secret Recipes
Recipe type: Main
Ingredients
roughly 1 cup Banana Ketchup
roughly 1 cup BBQ Sauce
1 tbsp Ys Organic Orange Honey
1 tsp Soy Sauce
1 tsp Hoisin Sauce
garlic salt, to taste
crushed red pepper flakes, to taste
4 boneless chicken breasts or 1 slab of ribs
Instructions
Mix all ingredients sans meat in large mixing bowl. Place meat in casserole dish.
Pour sauce over meat so that all sides are covered. Place in refrigerator for 12 hours to marinate.
Preheat oven to 325F to broil. Place casserole dish in oven for 5 minutes. Check meat & flip it. Repeat another 5 minutes. Continue until cooked to desired consistency. Serve & enjoy!
Supplies
large mixing bowl casserole dish basting brush plates
Recipe by Public Lives, Secret Recipes at https://publiclivessecretrecipes.com/2016/08/public-lives-jon-cotay-secret-recipes-filipino-bbq-chicken.html