Go Back
Print Recipe

Cookie Dough Dip Recipe

Cuisine: Dessert

Ingredients

  • for the cookie dough:
  • ⅓ cup light brown sugar
  • ¼ cup granulated sugar
  • 3 tsp milk
  • 2 tsp pure vanilla extract
  • a pinch of salt
  • ¾ cup mini chocolate chips
  • 1 cup all-purpose flour
  • 1 stick of unsalted butter, softened
  • for the toppings:
  • 1 bag mini chocolate chips
  • white icing
  • 1 bag Snack Factory® Pretzel Crips®

Instructions

  • Combine all wet ingredients in mixing bowl. Stir to combine. Add in all dry ingredients & stir until dough forms. Place dough in fridge for 15-30 minutes. Remove & form into a football shape. Pour chocolate chips over & press into place with hands. Top with icing & serve with Snack Factory® Pretzel Crips®. Enjoy!

Notes

Supplies
  • mixing bowl
  • mixing spoon
  • measuring up