Rice Krispie Pie Crust
Author: Public Lives, Secret Recipes
- for the cheesecake:
- 1½ stick of butter
- 2 tbsp sugar
- 16 oz cream cheese
- 6 oz condensed milk
- ¼ cup berries, pureed
- for the crust:
- your favorite rice krispie recipe
- baking spray
In mixing bowl combine cream cheese & butter. Mix on medium speed for about 4 minutes. Add in the milk & sugar. Mix on medium speed for 2 additional minutes.
Add berries into mixing bowl & mix on medium speed until they are no longer solid (think the fruit in your yogurt, except this will actually be tasty...)
Line your sprayed springform pan with rice krispies, coating the sides & bottom like a crust would. Pour in the cheesecake filling & refrigerate for 2 hours or until set.
Slice into pieces & enjoy!
- mixing bowl
- electric mixer
- springform pan