Chili Garlic Smashed Brussels Sprouts Recipe
Prep Time5 minutes mins
Cook Time23 minutes mins
Total Time30 minutes mins
Author: Public Lives, Secret Recipes
- 1 bag brussels sprouts
- ΒΌ cup sesame oil
- 1 tbsp chili garlic oil
- 2 tbsp coconut aminos
- 1 tbsp garlic powder
- 1 tbsp maple syrup
- pinch of salt
Stir everything together and then pour mixture over parchment lined baking sheet.
Bake at 400F for 15 minutes. Carefully remove from oven and using a potato smasher, smash the sprouts until flat. Bake another 10-15 minutes, serve and enjoy!
- large mixing bowl
- mixing spoon
- measuring cup
- parchment paper
- baking sheet
- potato smasher