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Homemade Snicker's Bar Recipe

Author: Public Lives, Secret Recipes

Ingredients

  • 2 cups chocolate chips
  • 1 jar marshmallow fluff
  • 1 tbsp peanut butter, smooth
  • 4 oz peanuts
  • 2 sticks salted butter
  • 1 cup light brown sugar, packed
  • 1 tbsp vanilla extract
  • pinch of salt

Instructions

  • Melt half the chocolate. Line baking pan with parchment paper.
  • Pour melted chocolate over parchment paper & freeze for 30 minutes.
  • Combine fluff & peanut butter until smooth.
  • Pour mixture on top of chocolate layer. Top with peanuts.
  • In medium saucepan melt butter with sugar over medium heat. Bring to boil & allow mixture to boil for 3 minutes, stirring constantly. Remove from heat. Add in salt and vanilla, stir.
  • Pour caramel layer over peanuts. Melt chocolate & pour over caramel layer.
  • Freeze for 1-2 hours or until set. Enjoy!