Go Back
Print Recipe

Homemade Sprinkle Recipe

Author: Public Lives, Secret Recipes

Ingredients

  • 1 cup powdered sugar
  • a pinch of salt
  • 1 tbsp egg white
  • ½-1 tsp water
  • 1 tsp pure vanilla extract (or another flavor such as mint!)
  • food coloring

Instructions

  • In one of the mixing bowls combine sugar, salt, egg white, & vanilla.
  • Mix until well combine. Add water if necessary. You'll want your mixture to be glossy & firm yet still storable.
  • Split mixture into three bowls & add desired food coloring to each. Mix until well combined.
  • Put one color of mixture into frosting bag & create straight lines of mixture on parchment paper (see below). Repeat with all colors.
  • Let sprinkles sit out for 24 hours uncovered.
  • Cut sprinkles into desired size. Enjoy!

Notes

Supplies
  • parchment paper
  • frosting bag
  • very fine frosting tip (I used Wilton 2)
  • 3 mixing bowls
  • mixing spatula
  • knife