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Peanut Butter Granola Bar Recipe

Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Breakfast
Servings: 10 bars
Author: Public Lives, Secret Recipes

Ingredients

  • 1 cup old fashioned whole grain oats, toasted
  • ⅓ cup almond/walnut mixture (I was using ingredients I had in the house so I used wasabi almonds & chopped walnuts)
  • ½ cup sunflower seeds
  • 2 cups crisp rice cereal/rice krispies
  • ½ cup raisins
  • ½ cup honey
  • 1 cup & 1 tbsp peanut or almond butter
  • 1 tsp vanilla extract
  • pinch of salt
  • 4 oz dark chocolate, melted

Instructions

  • Preheat oven to 350 F. Pour oats on baking sheet & bake 10 minutes. Let cool completely.
  • In large bowl, combine toasted oats, sunflower seeds, rice cereal, raisins, & salt. Stir to combine.
  • Place peanut butter in microwavable cup for 1 minute in 20 seconds intervals. Add honey & vanilla. Stir & pour into bowl of other ingredients. Stir until combined.
  • Pour into baking pan & press down with spatula so ingredients are tightly packed into pan.
  • Melt chocolate for 30 second intervals until smooth. Drizzle over pan & place in fridge for 4 hours. Cut, serve, & enjoy!

Notes

Supplies
  • baking sheet
  • mixing bowl
  • spatula
  • microwavable cup
  • baking pan
  • microwavable bowl