Originally, I found this recipe on Pinterest, probably about 3 years ago or so. I’m not sure who exactly the recipe came from although I wish I did know so I could thank them a million times over for such a simple & creative dessert!
This recipe is very easy & quick to make which was perfect for this week as I am crazy busy! Not complaining by any means though…I’m catering two events with Krispops! On that note, a little shameless promotion: ORDER YOUR KRISPOPS! Perfect for Mother’s Day, birthdays, or just to brighten your day!
p.s. if you have a bit more time on your hands & want to take this dessert to the next level: scoop out the top half of the banana & fill with ice cream, continue to top with whipped cream & cherry.
Banana Split Bites Recipe
Ingredients
- whipped cream, to taste
- 3-4 bananas
- ¼ cup chocolate chips, melted
- sprinkles, to taste
- 1 jar cherries
Instructions
- Cut the bananas into 2 inch pieces. Discard the ends.
- Melt chocolate chips in 30 second increments, stirring in between, until melted completely.
- Dip one end of banana into chocolate & sprinkles. Let cool completely in fridge for 30 minutes.
- Top with whipped cream & cherry. Enjoy!
Notes
Supplies
- serving plate
- knife
- microwavable safe bowl
