Every once in a while, my recipes take a turn for adulthood & involve alcohol. Ironically this “adult” recipe involves everyones favorite childhood candy: gummy bears.
I know I’ve said it before, but this is seriously the easiest recipe e.v.e.r! Think pouring half a bottle of champagne into a bowl with gummy bears & the other half into glasses for you to enjoy while you wait. Not too bad, eh?
So grab some gummy bears, a bottle of your favorite bubbly, & get going on this awesome treat! Oh & did we mention it only takes two ingredients, one supply, & one step until you can enjoy these?! Seriously no excuse not to make them!
Champagne Infused Gummy Bears
Ingredients
- bottle of Champagne
- gummy bears
Instructions
- Pour champagne into bowl until it just covers the bottom. Place gummy bears right side up so that the bottoms are in the champagne & are the tops are not completely submersed. Place in fridge for 6 hours. Drain bowl of champagne & place back in fridge for 4 hours. Enjoy!
Notes
Supplies
- mixing bowl (with lid)
