There is truly no going wrong with a recipe when the three ingredients include a bagel, cheese (lots of it), & butter. In fact, some of our favorite meals are made from a combination of those ingredients: toasted bagel with butter & melted cheese on a bagel. That’s when we got the idea to combine the two & take them entirely to the next level. Ladies & gentlemen, we present to you the Everything Bagel Grilled Cheese! One of our easiest recipes ever to create, this delicious masterpiece is our latest weekly indulgence. It’s extremely filling, unbelievably satisfying, & takes only about 5-10 minutes to make. Win, win, & win!
We’re a little bummed it took us so long to realize we should swap out bread for a bagel when making grilled cheese but we’re super excited to have discovered this creation. If you love grilled cheese on it’s own, you’re going to go crazy for this recipe. The everything bagel adds loads of flavor to the sandwich & it can work for either breakfast, lunch, or an incredible snack. If you’re like us this will be your Friday night in treat served with a glass of wine (classy we know…). However we can only imagine how delicious this would taste after a long night out!
Get the recipe & comment below letting us know what your favorite type of bagel is!
- 3 tbsp butter
- 2-3 slices of sharp cheddar
- 2-4 slices gouda
- 1 everything bagel
- In large skillet heat 1.5 tbsp butter over medium heat. On plate arrange slices of cheese in between bagel & close bagel.
- Once the butter is bubbling, place the bagel onto the skillet. Press down on the bagel for 3-4 minutes using a spatula & then flip. Repeat pressing down on bagel for 2-3 minutes until cheese is melted & both sides of bagel are golden brown. Serve & enjoy!