S’more Jars

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S'more Jars
 
Author:
Ingredients
  • 1 cup of sugar
  • ¼ cup cornstarch
  • ¾ cup baking cocoa
  • 4 cups milk
  • 2 tablespoon butter
  • 2 teaspoon vanilla extract
  • graham crackers
  • mini marshmallows
Instructions
  1. mix sugar, cornstarch, milk, & baking cocoa together.
  2. in medium sized saucepan, bring ingredients to boil over medium heat.
  3. continue stirring for 4 minutes.
  4. remove from heat.
  5. mix in butter & vanilla.
  6. refrigerate 4-6 hours or until completely cooled.
  7. crumble graham crackers and pour until ⅓ of jars are full.
  8. spoon chocolate pudding into jars until ⅔ of the jar is full of ingredients.
  9. top with mini marshmallows.
  10. preheat oven to 350 F.
  11. bake jars for about 3-5 minutes or until marshmallows are golden brown.
  12. enjoy!

 

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